Today, food production is responsible for 25% of global GHG emissions; over half are associated with food waste. We are on the precipice of a global agricultural revolution for the sustainable intensification of food production.
New technologies that leverage food waste into value are a significant lever to achieve net-zero emissions from agriculture by 2030, and by 2050, increase total food production by 50% to feed 9.7 billion people.
We're working with farmers all over Australia to reduce their scope 1, 2 & 3 emissions from the use of fertiliser and protein in their operations, and with retailers like Bunnings, Mitre 10, and local retailers who want to make more sustainable products available to their customers.
Get in touch with the team to access bulk and wholesale pricing.